Milk and Dairy Product Technology
Spreer, Edgar
"Addressing both theoretical and practical issues in dairy technology, this work offers coverage of the basic knowledge and scientific advances in the production of milk and milk-based products. It examines energy supply and electricity refrigeration, water and waste-water treatment, cleaning and disinfection, hygiene, and occupational safety in dairies."--Provided by publisher.
Abstract: "Addressing both theoretical and practical issues in dairy technology, this work offers coverage of the basic knowledge and scientific advances in the production of milk and milk-based products. It examines energy supply and electricity refrigeration, water and waste-water treatment, cleaning and disinfection, hygiene, and occupational safety in dairies."--Provided by publisher
Abstract: "Addressing both theoretical and practical issues in dairy technology, this work offers coverage of the basic knowledge and scientific advances in the production of milk and milk-based products. It examines energy supply and electricity refrigeration, water and waste-water treatment, cleaning and disinfection, hygiene, and occupational safety in dairies."--Provided by publisher
ক্যাটাগোরিগুলো:
সাল:
1998
সংস্করণ:
First edition
প্রকাশক:
Taylor and Francis
ভাষা:
english
ISBN 10:
1351431366
ISBN 13:
9781351431361
ফাইল:
PDF, 27.47 MB
IPFS:
,
english, 1998
Amazon 
Barnes & Noble 
Bookshop.org
বুক স্টোর যোগ করতে চান? support@z-lib.do এ আমাদের সাথে যোগাযোগ করুন
File converter
অনুসন্ধানের আরো ফলাফল
More benefits 
প্রায়শই ব্যবহৃত পরিভাষা
সম্পর্কিত বইয়ের তালিকা
